![[from MexicoWoods.com] Mexico is a thirsty country, especially this time of year. We are nearing the end of the dry season (thankfully) but days are hot and we breathe a lot of dust. We dry out quickly in the thin air of San Miguel de Allende, Alt. 6,600’. So we need lots to drink, and plenty of people make a living providing fluids. Some people like licuados—drinks made from fruits whirled in a blender with water and sugar, sometimes with a quail egg or two added for protein. Here a young family buys refreshing bebidas—drinks—at one of the ubiquitous kiosks that service the needs of thirsty people. (via Bebidas | Mexico | Living in Mexico)](http://25.media.tumblr.com/iMUThn0eT8ypzpjr6mZhBumv_500.jpg)
[from MexicoWoods.com] Mexico is a thirsty country, especially this time of year. We are nearing the end of the dry season (thankfully) but days are hot and we breathe a lot of dust. We dry out quickly in the thin air of San Miguel de Allende, Alt. 6,600’. So we need lots to drink, and plenty of people make a living providing fluids. Some people like licuados—drinks made from fruits whirled in a blender with water and sugar, sometimes with a quail egg or two added for protein. Here a young family buys refreshing bebidas—drinks—at one of the ubiquitous kiosks that service the needs of thirsty people. (via Bebidas | Mexico | Living in Mexico)
3 years ago